The San Jamar CB1520QS Cut-N-Carry Cutting Board combines durability with convenience for busy commercial kitchens. This 15" x 20" x 0.5" board features a lightweight design that makes transport between prep stations effortless, reducing fatigue during long shifts.

Constructed from high-quality materials, this cutting board resists warping and cracking even with frequent use and washing. The smooth surface prevents food particles from lodging in crevices, making sanitation quick and thorough. NSF certified for food service, it meets strict health and safety standards required in professional kitchens.

The compact 0.5" thickness provides adequate cutting surface while remaining easy to handle and store. Color-coded options help prevent cross-contamination between different food types, a critical practice in food safety protocols. The board's generous 15" x 20" working area accommodates various prep tasks from vegetable chopping to protein portioning.

Designed specifically for high-volume food preparation, this board withstands the demands of restaurant, catering, and institutional kitchen environments. The durable construction ensures long-term value, reducing replacement costs over time. Easy to clean and maintain, it requires minimal special care while delivering consistent performance.

Perfect for establishments prioritizing both efficiency and food safety, the San Jamar CB1520QS integrates seamlessly into existing prep workflows. Its reliable performance and practical design make it an essential tool for any professional kitchen operation seeking dependable cutting surfaces that support daily operational demands.        
          


        

• Depth : 0.5
• Height : 15
• Shipping Height : 2.25
• Shipping Length : 15.25
• Shipping Weight : 18.75
• Size : 15" x 20" x 0.5"